Easiest "Nooch" (Nutritional Yeast) Popcorn
This nutritional yeast popcorn recipe is a super easy and quick snack. Serve a bowl to your family and friends because it is a sure crowd-pleaser.
Equipment
- Large Tupperware
- Saucepot
Materials
- 1 bag microwave popcorn (no salt or butter)
- 1/4 cup vegan butter or coconut oil
- 1 1/2 tbsp nutritional yeast
- 2 tsp salt
- other flavorings (per your preference)
Instructions
- Preheat the oven to 350°F.
- Put the bag of popcorn in the microwave and pop it based on manufactuar's instructions.
- Melt the vegan butter and mix the nutritional yeast in a saucepan. Once it is combined to make a paste, add the salt.
- Take a large Tupperware and put in the popcorn. Pour the butter mixture in and close the lid on top.
- Shake. Shake it vigorously until everything is coated in the mixture.
- Taste it and see if it needs more flavor.
- On a tray big enough to hold the popcorn, place it in the oven for 3-5 minutes, until crisp. (optional)
- Take it out and serve immediately . Enjoy!
Notes
To make your own popcorn, in a large pot, add 3 tbsp of coconut oil or butter. Once hot, add 1/4 cup of popcorn kernels. Cover with a top and let it do its thing. Resume this recipe from step 3.