The Korean Twisted Donuts or Kkwabaegi are crispy and soft and absolutely delicious. Not that hard to make and includes easy-to-find ingredients. These are worth…
Browsing Category Meals
Easy Vegan Crepes
Jump to Recipe These Vegan crepes cook quickly, are not too sweet, and spread really thin to make a crispy, but a flexible vessel for…
Super fluffy Garlic knots
Jump to Recipe These garlic knots are super fluffy and soft. With the garlic butter and fresh parsley, this is a perfect appetizer that can…
Chocolate Meringue Toadstools
Jump to Recipe These meringues with chocolate tastes like smores meet lucky charms marshmallows. Both of which I love from my childhood. The crunchy and…
Vegetarian Jajangmyeon (Noodles in Black Bean Sauce)
Jump to Recipe This dish is everything I want in a noodle dish. Nice, thick sauce, with a myriad of topping mixed in to make…
Vegan Herb Laminated Pasta
This Vegan Herb Laminated Pasta is eggless and only takes a couple of ingredients. Looks beautiful with fresh herbs encased in between supple pasta dough….
How to Make and Temper your Own White Chocolate
Jump to Recipe This White chocolate has the snap that you want from a good bar of chocolate. It is dairy-free, gluten-free, and is customizable…
Delicious Black Bean Soup (Frijoles Negros)
Jump to Recipe This Black Bean soup is thick, yet creamy, very flavorful, and perfect to dip your spoon or a piece of bread in….
Homemade Crispy Pan-fried Dumplings
Jump to Recipe These Vegan dumplings are flavorful, meaty, and with a nice crispy bottom for texture. It does take a little time to make,…
Delicious and Crisp Homemade Garlic Bread
Jump to Recipe This baked garlic bread is delicious and buttery with fresh garlic flavor. It is easy to make, few ingredients, and quick to…